Thursday, February 24, 2011

SWANK ADVICE-Setting a Formal Dinner Table


IMG_1994 Don't be intimidated by all the different forks and drinking glasses. Setting a formal table isn't as difficult as one would think. Once you learn the rules and a few tricks, you'll be fine, and your guests will think you've been living the elegant life for years.

It's important to start with a clean, starched white linen tablecloth.

The first items to be placed on the tablecloth should be the dinner plates. These should be in the middle of each place setting. Each person's tableware should be placed at equal intervals around the table. In the center of each dinner plate should be the napkins, either folded elegantly, or neatly rolled into a napkin ring.

To the right of each plate are the knives. Since the general rule of formal silverware is to eat working your way in, silverware should be placed on the table in the order it's to be used. Make sure the knives are placed on the table with the blade turned towards the plate. Since knives are used generally to cut meat and nothing else, there's a good chance only one knife will be placed on the table, unless you'll be employing the use of a steak knife.To the right of the knives are the spoons. Dessert spoons are placed above the plate.
To the left of each plate are the forks, also to be placed in the order of use. In most cases it's a seafood fork first, entrée fork and last is the salad fork. For formal occasions, the salad comes at the end of the meal. It's important to note that all silverware should be placed an inch from the edge of the table. This is to keep everything looking uniform and tidy.
Above the forks is the bread plate.
Above the plate to the left is the water glass followed by red wine glass, white wine glass, cordial glass, and champagne glass. If coffee is to be served, cups will be brought out with dessert, as will a dessert fork and coffee spoon.
Don't forget to add an attractive centerpiece to the table. Candles or flowers are appropriate; just don't make them so tall your guests can't see over them to talk with the other guests.
As you can see, it's not difficult to set a formal table. Sure, it's a bit more time consuming than the kind of table you would set for say"¦ a barbecue, but this makes the occasion all the more special. Once you see how easy it is to host a formal affair, you'll be sure to host more in the future.